Some very kind advance words for A SIDE OF MURDER from the talented Lucy Burdette, who writes the wonderful Key West Food Critic mysteries (which I have been reading since forever!)
“An exquisite Cape Cod setting, a shamed but resilient chef, murderous secrets, and a long-buried but still steaming romance… Amy Pershing’s debut mystery will leave you longing for a seaside vacation, complete with fried clams and the next book in her charming series.” 

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